In 1997 a visionary approach led us to cultivate our vineyards organically since the day one, being the first vineyard in Chile that conceived the plantation as organic from the beginning.
Also, this drive for innovation and engagement with nature led us to develop the first 100% organic wine from Chile, which is elaborated from organically grown grapes and no sulfites added (NSA wines), thus attaining the dream that my father and winemaker -José Teillery- had since his years at the Universidad de Chile and then at his degree at Universidad de Bordeaux.
Today, we work together, continuing this passion with love, always seeking to harmonize innovation, commitment with nature and with our collaborators.
Beyond what the laws of each country sets about it, a wine is 100% organic when it is produced from organically grown grapes and it has not sulfites added (sulfur dioxide or S02) or any other chemical product added to the wine.
Our wine production is based on our own vineyards, organically grown and certified organic and fair trade by IMO/Ecocert. The grapes are processed at our winery and cellar located in Isla de Maipo, where state-of-the-art technology is used for processing and storage of our wines. We developed two lines of wines: 100% Organic, that is to say, wine elaborated from organically grown grapes and sulphited added and wines elaborated from organic grapes and no sulphites Added (NSA wines).